A pretty pink drink for Valentine's Day made with fresh strawberries, white chocolate, milk and other simple ingredients.
To a blender or Vitamix, add milk, almond (or coconut) milk, strawberries, cocoa powder and salt. Blend on high until smooth (about 1 minute).
Transfer mixture to Milk Cafe fitted with latte disk. Set to desired temperature (around 150-155°F) and press start. (See notes for saucepan method.)
Heat until warm (about 1 minute), then slowly add white chocolate chips and vanilla through measuring cap opening while mixing. Place cap back on and allow to finish heating.
Pour creamy hot chocolate into each mug, reserving foam with a spoon until the end. Garnish with dried rose petals and shaved white chocolate (optional).