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Festive Pomegranate Mojitos

These beautiful festive pomegranate mojitos are perfect for Christmas entertaining all season long. Fresh and delicious!
Course Drinks
Servings 1


  • 6-8 fresh mint leaves plus more for garnish
  • 1 lime half juiced and half cut into wedges
  • 1 TB. honey simple syrup see notes below
  • 3 TB. pomegranate juice
  • 1 shot white rum or vodka
  • ice see notes below
  • 2 TB. pomegranate seeds
  • Soda water


  1. In a sturdy glass or jar, add mint leaves, lime juice, lime wedges, honey simple syrup, pomegranate juice and rum.
  2. With a muddler or wooden spoon, work to combine flavors (until the mint leaves and limes start to break down).
  3. Fill glass half way (or a bit more) with ice. Add pomegranate seeds and top with soda water. Garnish with a mint leaf.

Recipe Notes

  • For the honey simple syrup, combine equal parts honey and water (say ½ cup honey and ½ cup water) in a saucepan. Stir over medium heat until the honey dissolves. Remove from heat and let cool completely before using. Store in an airtight container or jar in the fridge.
  • Freeze cranberries and mint in ice cubes to give your drinks a festive look over the Christmas season. So pretty!