These gluten free waffles are easy to make, nutritious and oh-so-delicious. Whip up an extra batch to freeze for busy weekday mornings!
Combine baking mix, sugar and baking powder in a large bowl.
These waffles took about 4 minutes to cook ½ cup batter in each slot of my Breville Waffle Maker (using custom setting), which is less than my original recipe. Once waffles stop steaming (or almost), they're most likely done. Should be golden brown in colour.