Love apple desserts? Dig into this ginger apple crumble pie with cookie crust, tart apples, oat topping and salted caramel drizzle. Totally divine and gluten free! Now that October is officially over, it’s time to switch to another baking favourite of mine, apples! Last fall I made an apple bread pudding that was totally scrumptious, so I thought why not…
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Crazy for pumpkin? Make these gluten-free pumpkin waffles! Crispy on the outside with just the right amount of pumpkin spice. Perfect for fall mornings or holiday breakfasts! I couldn’t get through October without sharing at least one pumpkin recipe. Could I? By the end of the month, I’m pretty sure my family will have hit pumpkin overload! So far, I’ve…
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Spoon into this plum frangipane dessert with tangy plums, sweet almond filling and crunchy topping. An easy gluten-free fall treat baked and served in ramekins. Happy October! Now that fall is here, it’s time to bake! I love spending time in the kitchen trying new recipes that incorporate seasonal fruits and vegetables. If you feel the same way, you’ll enjoy…
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This foraged fall tablescape in crimson and unexpected pink is a creative way to celebrate the changing season. Use my budget-friendly decorating tips to put together your own fall table. Hello, friends! I’m happy to be back today sharing my first fall post. With the changing season, I’ve been inspired to play around with some moody colours. I’m not fully…
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Adore English lavender as much as I do? Find out how to use this fragrant herb in recipes and more. Plus, get my best tips for growing and drying lavender. I’m not quite sure where July went. Feeling the same way? August started out very hot, and with it came wicked storms in our neighbourhood. Thankfully, I harvested a bunch…
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